Progress has been made in my quest to find a great, healthy dressing for salads and my current health food crush, broccoli slaw. I'll start with the one I've actually tried: Galeos Miso Ceasar. Oh, baby, this is a good tasting and healthy dressing. I learned about it from Jillian Michaels -- it's her favorite.Now, here are a couple recipes from blogland:
Hemp Oil Dressing (would this cause a problem with drug testing?)
1 cup hemp oil
1/2 cup fresh lemon juice
3 large cloves garlic
1 1/2 tsp Italian seasoning
1/2 tsp Himalayan crystal salt
Blend for 30 -45 sec From Crazy Sexy Life
This one is from Lyn at Escape from Obesity:
1 cup apple cider
2 tablespoons apple cider vinegar
Simmer together on med - low heat for about 5 minutes. Add one teaspoon Dijon mustard, some fresh black pepper and a dash of kosher salt. Whisk away!
~♥~
2 comments:
I always use excellent quality olive oil and balsamic vinegar as dressing (with salt and pepper--sometimes mustard). But when I used to buy dressing, my favorite was Annie's Shitake and Sesame vinaigrette. Yum!
The main thing you want to look out for is sugar content. The closer to 0 the better.
Darya, do you add dry mustard or regular mustard to your balsamic dressing? I love the flavor of Dijon mustard.
I think I'm going to look for a good bottle to keep homemade/freshmade dressing in & start making a basic balsamic vinaigrette like you've described.
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